Rich people spend millions of dollars on Islands, yachts and mansions. In terms of food, they also do not strive to limit myself by choosing the best and most expensive.
So, what can be a lunch regular billionaire? At first he can offer the most expensive soup in the world Buddha Jumps Over the Wall Soup (“Buddha jumps over the wall”). It is served at London’s Kai Mayfair restaurant and is 171 dollars per serving.
It includes shark fins, shellfish abalone, sea cucumber, dried scallops, chicken, smoked ham, pork, ginseng and other exotic ingredients. And the soup must be ordered in advance – five days.
To satisfy hunger the rich help the world’s most expensive hamburger, which was written by “Business Style”. In the manufacture of Le Burger Extravagant, which is done in glamorous new York restaurant Serendipity 3, used marbled beef, butter with white truffle, caviar and other luxury ingredients. The price is 295 dollars.
We offer something for dessert, in particular The Golden Phoenix Cupcake – the most expensive cupcake in the world, which are served in the café Bloomsbury in Dubai. The composition of cake 1 thousand dollars includes Italian chocolate, 23-carat edible gold in the form of plates and powders, etc. Continue reading
It is widely believed that no snack is not suitable for whiskey, and this noble beverage should be drunk either in pure form or diluted in a certain amount of water or ice. Disputes do not cease until now, and, admittedly, even the home of this wonderful drink, in Ireland and Scotland, there are many fans of the drink whiskey. In addition, there is a truly huge amount of food, which perfectly combines with whiskey.
Japanese and French eating sushi whiskey
It is not surprising that the taste preferences of people depend mainly on the region where they live. For example, the Japanese traditional snack to whiskey is sushi. Not far behind them and the French, who love to indulge in seafood, which is in keeping with Scotch whisky.
In Germany and Italy snack to whiskey meat
In Germany combine an alcoholic drink with meats, particularly sausages. In Italy often as a snack with whiskey served lasagna. Continue reading