desserts

The most exotic types of salt

What kind of salt we are used to seeing on the shelves of shops and supermarkets? Sodium chloride, iodized, sea, Extras and a few not so common species here, perhaps, and all.

But in different countries there is a huge variety of different types of salt, each of which has found wide use, both in cooking and in medicine and cosmetology. Offer get acquainted with the most famous of them.

Usually all uncommon and rare in cooking is expensive, and exotic types of salt is no exception. Some use in the preparation of delicious desserts or salads, while others served separately as a condiment or spice to a certain dish. The latter, for example, refers Papuan black salt – a distant relative of our black salt. Expensive restaurants offer it as a seasoning for exotic dishes. Its production technology is: going washed up on the beach and soaked in salt water the timber is burnt and the ash is the very delicious black salt.

The famous Japanese sea salt with Fleur de Sel (“Flower of the sea”) is considered one of the best and most expensive varieties of salt. Use it in salads with fresh vegetables, grilled fish in the best restaurants of the world. With the addition of this salt prefer to create their culinary masterpieces by the best chefs. Fleur de Sel is very expensive – forty pounds of coarse untreated salt turns out only half a kilo of delicious Fleur de Sel. Continue reading

Cook at home

The generosity and richness of our table depends on what and from what we cook at home . the ability of the hostess to reveal the “mystery” of the product, to extract all the useful and aromatic properties. Beautiful tableware and decoration with skillful hostess dishes, giving solemnity to the daily meal.

Want to cook at home . surprising your loved ones hand-made delights every day? It is not difficult!

On this site You will find many new and You need recipes to prepare at home delicious and healthy food, get lots of important information about nutrition, learn how to process different products so that they retain their beneficial qualities, because only by eating proper food of man throughout life is able to maintain a high working capacity, good mental and spiritual activity, vigor and joy for life.

Kaleidoscope recipes — easy and complicated dishes, recipes of salads, meat and fish first and second courses, delicious cakes and desserts, variety of pastries, drinks, various sauces, diets and a lot of useful tips.

For ease of use it is divided into thematic headings, each individual recipe dishes are accompanied by a mandatory list of ingredients and step-by-step description of their preparation. Continue reading

Recipes vkusnyashek

I want to share the delicious joy with all who have a desire to cook delicious and healthy dishes. We present a unique collection of recipes with photos of Dishes of the Peoples of the World. All recipes salads, first and second courses, desserts and drinks, fish dishes and recipes for children contain Photos and very easy to prepare. Acquainted with recipes of different Nations, will enrich your dining table, you will be able to cook a new dish every day, the only question that will torment you: “and what should I cook for tomorrow?” And we are happy to advise and show.

For ease of navigation we have broken dishes, by country and by type.

First course is the “core” of each meal. Not for nothing the most nutritious of all currently known dishes are the first. Their merit is in that, with their help you can not only lose weight, but also to put in order your digestive system. Everyday consumption of soups very favorably influences the human body, just one serving of soup contains a huge number of connections, nutrients, vitamins and acids. It is generally accepted that under entrees involve a variety of soups. In this section you will find many recipes for first courses, for everyday cooking. If the preparation of the first dishes it is not only Your duty, but adorable lesson recipes first courses, provided on our site in agronomically like nothing will help You master the difficult art of cooking. After all, a true chef is required to prepare entrees, but otherwise worthless reputation. Continue reading

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