cucumber

The rules of decoration and design ideas of edible food decorations

Even if you have absolutely no time, try to decorate the dish you cooked. Let this simple family lunch or dinner on a weekday. If you will practice making dishes constantly, eventually you will start to do it automatically, and you will not be difficult to quickly decorate a festive table, even inventing some decorating on the go. And mashed potatoes with sausages can be submitted unusual. For example, cutting of sausages a funny dog. It takes exactly two minutes.

There are many simple options for jewelry dishes prepared in haste. For example, a flower carved from a radish, or a piece of paper made from slices of cucumber. Any salad or main dish may be decorated with a spiral of cucumber. Once you take it out a few times, you learn to do it very quickly.

To decorate the main dish by using a serving ring or a regular Cup. Tamp it in rice or mashed potatoes, quickly turn over on a plate, put the side chicken or fish, and tomato and cucumber make a simple flower.

Combine meals with kitchenware and decoration Continue reading

Recipes vkusnyashek

I want to share the delicious joy with all who have a desire to cook delicious and healthy dishes. We present a unique collection of recipes with photos of Dishes of the Peoples of the World. All recipes salads, first and second courses, desserts and drinks, fish dishes and recipes for children contain Photos and very easy to prepare. Acquainted with recipes of different Nations, will enrich your dining table, you will be able to cook a new dish every day, the only question that will torment you: “and what should I cook for tomorrow?” And we are happy to advise and show.

For ease of navigation we have broken dishes, by country and by type.

First course is the “core” of each meal. Not for nothing the most nutritious of all currently known dishes are the first. Their merit is in that, with their help you can not only lose weight, but also to put in order your digestive system. Everyday consumption of soups very favorably influences the human body, just one serving of soup contains a huge number of connections, nutrients, vitamins and acids. It is generally accepted that under entrees involve a variety of soups. In this section you will find many recipes for first courses, for everyday cooking. If the preparation of the first dishes it is not only Your duty, but adorable lesson recipes first courses, provided on our site in agronomically like nothing will help You master the difficult art of cooking. After all, a true chef is required to prepare entrees, but otherwise worthless reputation. Continue reading

Warm potato salad with anchovy

Oddly enough, but the salad is not only a plant and a cold dish, but Kargasokskiy river in the district of Tomsk region. However, we’re not talkin ‘ about the river, and on the dish.

In salads can be used for virtually all food products, mixed in various combinations. Salad usually means a snack food from a mixture of vegetables, flavoured with butter or sauce. But what if there is a desire to eat the salad, but it is necessary, that he was the most hearty and nutritious? There is a solution: add to a warm salad garnish — profit! 🙂

In fact, it’s not that simple, but far from the truth. The cook of the Kiev restaurant “Badger” Yaroslav Artua have a recipe for a nutritious and satisfying salad, recipe of which he gave us and demonstrated.

Warm potato salad with anchovy

Ingredients:
Salad Lollo Rosso
Salad Of Lollo Bionda
Microgrid (sprouted pea shoots, radish, sunflower)
Mayonnaise
Bow
Anchovies
Pickles
Cucumber
Tomatoes
Potatoes
Vegetable oil Continue reading

The most delicious salad recipes for the holiday
Salad "Caesar" with chicken Long ago in the past sunk the tradition of preparing salads for a holiday in huge quantities. This is the appetizer, not the main course. Make…

Continue reading →

A simple and delicious salad recipes
Speaking of salads, just somehow seems a festive table . which bursts with a variety of snacks. But to the solemn feasts we usually prepare salads with multiple ingredients, cutting…

Continue reading →

Quick appetizer-the sauce from the beans
A simple and delicious appetizer or sauce from the beans (to name and can be used in two versions) is quite basic and very quick recipe. Especially if you use…

Continue reading →