african

The most expensive dishes in the world

Rich people spend millions of dollars on Islands, yachts and mansions. In terms of food, they also do not strive to limit myself by choosing the best and most expensive.

So, what can be a lunch regular billionaire? At first he can offer the most expensive soup in the world Buddha Jumps Over the Wall Soup (“Buddha jumps over the wall”). It is served at London’s Kai Mayfair restaurant and is 171 dollars per serving.

It includes shark fins, shellfish abalone, sea cucumber, dried scallops, chicken, smoked ham, pork, ginseng and other exotic ingredients. And the soup must be ordered in advance – five days.

To satisfy hunger the rich help the world’s most expensive hamburger, which was written by “Business Style”. In the manufacture of Le Burger Extravagant, which is done in glamorous new York restaurant Serendipity 3, used marbled beef, butter with white truffle, caviar and other luxury ingredients. The price is 295 dollars.

We offer something for dessert, in particular The Golden Phoenix Cupcake – the most expensive cupcake in the world, which are served in the café Bloomsbury in Dubai. The composition of cake 1 thousand dollars includes Italian chocolate, 23-carat edible gold in the form of plates and powders, etc. Continue reading

National cuisine in South Africa

The culture of South Africa is reflected in the cooking traditions of this region. A variety of national features of cuisine of Africa is the result of mixing a huge number of culinary traditions from around the world. Kebab and homemade sausages, porridge made of corn flour and shebu (liquid vegetable seasoning), binyani (marinated chicken with spices in a pot), biltong (dried meat), chilli-bites (barbecue) and many other dishes make the cuisine of South Africa is one of the most exotic and diverse in the world. There is an abundance of Greek, Italian, Chinese, Japanese, Mexican and Portuguese restaurants.

Traditional dishes

In many homes the traditional South African dish is a roast cooked on an open fire – braaivleis.

Also in South Africa, you can meet with other national dishes:

Biltong – sliced cured beef, venison or ostrich meat.

Chilli-bites – spicy.

Sosaties – skewered by South African. Continue reading

Recipes of meat dishes
Meat is one of the most valuable food, its taste and food quality excellent. The meat dishes are more popular and in demand, they are the indispensable basis of human…

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Remains under the cap
The word "cocktail" comes from the English cocktail. It's simple, as we hear in English, and speak English. But with the origins of English words more difficult. We know two…

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Beef medallions with a sauce foie Gras
Foie Gras is the fattened liver of a goose or duck, cooked in a special way. However, for the manufacture of foie Gras are not only geese and ducks, but…

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